If you’re looking for an authentic Peruvian restaurant in Jacksonville FL, Los Andes offers a true culinary journey through Peru’s most iconic flavors. From zesty ceviches to comforting rice dishes and unique street food, every plate is made fresh using traditional recipes and ingredients.
Browse our full menu or place your order online here.
Popular Peruvian Dishes at Los Andes
At Los Andes, we offer a wide variety of Peruvian dishes that reflect the country’s cultural diversity. Below is a detailed guide to our most popular offerings:
Ceviches
Fresh fish or seafood cured in lime juice, served with red onion, cilantro, and slices of ají limo. It’s light, acidic, and deeply flavorful—often considered the national dish of Peru.
Leche de Tigre
The citrusy marinade used in ceviche, served as a cold shot or small bowl. It combines lime, fish juice, garlic, ginger, chili, and onions. Bold, refreshing, and believed to be both energizing and a hangover cure.
Ají de Gallina
A creamy chicken stew made with shredded chicken breast in a velvety sauce of yellow Peruvian peppers, walnuts, bread, milk, and parmesan. Served over rice with a slice of boiled egg and olives.
Lomo Saltado
A classic Peruvian stir-fry that blends Asian and Latin flavors. Made with strips of beef sautéed with onions, tomatoes, soy sauce, and vinegar, then tossed with fries and served alongside rice.
Arroz Chaufa
Peruvian-Chinese fried rice made with scrambled egg, scallions, vegetables, and your choice of chicken or beef. A staple of “chifa” cuisine, it’s savory, slightly smoky, and satisfying.
Jalea Mixta
A generous platter of crispy fried seafood—typically fish, calamari, and shrimp—served with salsa criolla and creamy sauces. Crunchy, flavorful, and ideal for sharing.
Pescado a lo Macho
Fried fish fillet topped with a spicy, creamy seafood sauce loaded with shellfish like squid, shrimp, and mussels. It’s rich, comforting, and full of coastal flavor.
Arroz con Mariscos
Peruvian-style seafood rice cooked with ají amarillo, garlic, spices, and a blend of shrimp, squid, mussels, and more. Think of it as Peru’s take on paella, but bolder.
Tallarines Saltados
A noodle-based version of lomo saltado. Stir-fried spaghetti with meat, onions, tomatoes, soy sauce, and sometimes vegetables. A Peruvian-Chinese favorite with rich umami depth.
Tallarines Verdes
Bright green spaghetti made with a creamy basil and spinach sauce, often served with grilled steak or breaded chicken. Peru’s version of pesto, with a local twist.
Anticuchos
Skewers of marinated beef heart grilled to perfection. Served with boiled potatoes and spicy ají panca sauce. Popular as street food in Lima, now a must-try for bold eaters.
Salchipapas
A fun and casual dish made of French fries topped with sliced hot dog, then drizzled with ketchup, mayo, mustard, and sometimes ají sauce. A hit with both kids and adults.
Pan con Chicharrón
A Peruvian-style pork sandwich with crispy pork belly, sweet potato slices, and pickled red onions on crusty bread. It’s a popular breakfast and brunch item in Lima.
Chicha Morada
A traditional drink made from purple corn boiled with cinnamon, cloves, pineapple, and apple. Served chilled, it’s naturally sweet, fruity, and very refreshing.
Inca Kola
Peru’s iconic golden soda with a unique herbal, bubblegum-like flavor. A must-try for anyone exploring Peruvian culture through food and drink.
Lúcuma Cheesecake
Creamy cheesecake flavored with lúcuma, a sweet native fruit with notes of maple and sweet potato. It’s a uniquely Peruvian dessert you won’t find anywhere else.
Kola Inglesa
A bright red soda with a sweet, fruity flavor. Another beloved Peruvian soft drink, less known internationally but full of nostalgic value.
Desayuno Lurín
A traditional Peruvian breakfast platter including tamal, pan francés, pork slices, and house-made sauces. Hearty and flavorful, it reflects the countryside breakfasts of Lima’s surrounding valleys.
Why Locals Love Los Andes
At Los Andes, we go beyond flavor. Our dishes are made to order using authentic ingredients, and we strive to offer an experience that feels both familiar and uniquely Peruvian. Whether you’re dining in or ordering online, we bring Peru’s best to your plate—fresh, comforting, and full of tradition.
Order Online or Visit Our Peruvian Restaurant in Jacksonville FL
Ready to try authentic Peruvian food? Place your online order now at losandesjax.com or stop by to enjoy your favorites in person.
Visit Los Andes – Peruvian Restaurant in Jacksonville Beach
Location
335 Marsh Landing Parkway
Jacksonville Beach, FL 32250
Hours
Open daily from 10:00 AM to 9:00 PM