Traditional Peruvian pesto sauce served
with choice of meta: CHURRASCO | LOMO SALTADO |
PERUVIAN CHICKEN
LOMO SALTADO
Peruvian-style wok stir-fry with onions, tomatoes,
cilantro, wine, and soy sauce. Served with rice and
French fries. CHICKEN | BEEF
PARRILLA LOS ANDES
Serves 2 - 3 people Marinated in lemon, Peruvian peppers and
spices. Served with sweet potato, Peruvian corn,
roasted corn, onions, and cilantro.
Churrasco steak, Peruvin chicken, short ribs, chorizo,
morcilla, chorizo parrillero. Served with French fries,
salad, and our homemad sauces.
MILANESA
Thin, breaded cutlet pan-fried and served with 2 sides. CHICKEN | BEEF
SIDES
RICE
BLACK BEANS
SWEET PLANTAINS
TOSTONES
FRENCH FRIES
SIDE SALAD
FRIED YUCA
SAUCES
SEAFOOD
PESCADO A LO MACHO
Fried fish fillet topped with seafood in creamy sauce.
Served with rice and fried yuca.
JALEA MIXTA
Battered seafood mix served with fried yuca, tartar
sauce, and Peruvian creole sauce.
PESCADO FRITO
Breaded, deep-fried tilapia filet. Served with 2 sides
and Creole sauce.
ARROZ CON MARISCOS
Peruvian-style yellow rice with seafood and
vegetables.
*Consuming raw pork or undercooked meat, poultry, seafood shellfish or eggs may increase your risk for food-borne illness, especially if you have certain medical conditions.